Monday, January 12, 2015

Letter Beasties eBook #1 Amazon Best Seller (in Kid Lit)

As a New Year's surprise, the Letter Beasties eBook was made FREE for 5 days.  
It immediately shot to #1 in Free Amazon Kid's Literature ebooks and stayed there for all 5 days...picking up 25 positive reviews on the way. The eBook is now only $2.99 which is still a great deal for a best seller :)  Happy 2015!  


Letter Beasties Amazon Best Seller 

Monday, October 27, 2014

Reading and Drawing with Ron Noble - Saturday Nov 8, 2014 @1030am Bank of Books - Malibu (Point Dume)

Bring in the kids for a Saturday morning in-store appearance with author-illustrator Ron Noble reading his Letter Beasties book, signing copies for sale, then drawing Beasties on a big paper pad for the kids to join and draw along. This bookstore is also a primo coffee shop, perfect wake me up on Sat. morning.

Saturday Nov 8, 2014 @ 1030am
Bank of Books - Malibu (Point Dume Village)

29169 Heathercliff Rd. #109 Malibu, CA 90265
www.LetterBeasties.com

Monday, October 21, 2013

San Diego Examiner - Letter Beasties Interview

San Diego Examiner writer (and friend) Henry Herz interviewed me about the Letter Beasties, and what being a book writer is all about. http://www.examiner.com/article/interview-with-rug-rats-rocket-power-wild-thornberries-animator-ron-noble

Saturday, September 29, 2012

I'm drawing on the Illustrator's stage at The Orange County Book Festival Sun. Sept. 30th at 1:50pm! And selling books in the Author's corner for the whole event-- Here's more details: http://kidsbookfestival.com/

Wednesday, April 4, 2012

Review for "I Have a Restaurant"

http://www.bookpleasures.com/websitepublisher/articles/4749/1/I-Have-a-Restaurant-Reviewed-By-Natasha-Yim-of-Bookpleasurescom/Page1.html

Author: Ryan Afromsky

Illustrator: Ron Noble

ISBN: 978-0-9836045-2-5

Publisher: Kendahl House Press

In his first picture book, I Have a Restaurant, author Ryan Afromsky utilizes his experience as a restaurateur to take kids on a playful inside tour of a restaurant from the arrival of the staff, set up, deliveries, food preparation to clean up at the end of the day. Kids have such a natural curiosity about how everyday things around them work, and Afromsky uses simple, kid-friendly language to provide a behind-the-scenes peek of the day-to-day operations of a restaurant.

Complemented by Ron Noble’s charming and expressive illustrations, the author does a really good job distilling the complexities of running a restaurant into a light-hearted romp through the restaurant owner’s day. From the name of the book’s restaurant “Ryan’s Place” to the caricature-like illustrations of Ryan to the author bio. in which we find out that the author started his own restaurant, Melt Down Etc., at 26, we can assume that the main character, Ryan, is the author himself. This very personal approach gives the book a chummy, arms-around-the-shoulder feel that is appealing.

Afromsky’s conversational tone and uncluttered prose keeps this story engaging, and children turning the page. As with most picture books, I tested this one on my kindergartner who was captivated by the story and drawn to the colorful illustrations.

As with most Kendahl House Press books, a set of questions at the end of the book helps enhance kids’ critical thinking skills and makes this book an interactive experience for the child and the adult reader.